Can be fitted with a pump for use with a tank, on request, so the appliance does not need connecting to the mains. The various long, short or spouted lances adapt the appliance to a variety of applications and specific tasks. Used by pastry chefs and in ice cream shops to prepare creamy desserts, confectioner’s custard, ice cream bases, toppings and sauces instantly;
Used in Bars, Restaurants and Hotels to heat beverages, make cappuccino or hot chocolate.
Used in delicatessens, by manufacturers of salami and sausages, for food production in general, for cooking and heating;
Used in the fur and leather industry for reviving, cleaning and blue-rinsing furs without the need for toxic substances.
An ideal solution whenever a non stop supply of instant steam is needed for cooking, heating or sterilising Essential for all businesses offering cleaning, sterilization, disinfection using heat and sanitisation services (self-monitoring H.A.C.C.P.).
Essential for the Hospitality industry and Hotels, for the Food and Health industries and Catering businesses in general.
A practical solution when it is essential to safeguard quality and hygiene, to cut expenses related to the purchase of cleaning and disinfection products and save time and human resources.

Made entirely in 18/10 stainless steel.